Description Imperial caviar used to be reserved for kings. Its golden pearls, smooth buttery taste and fresh crisp aroma of the Sea are enough to make one’s mouth salivate. It is specifically chosen based on pearl size, texture and flavor. Species: Acipenser Gueldenstaedtii Color: Amber, Golden Taste: Unique, clean, sweet, with a most creamy and ‘nutty’ flavor Size of Pearls: From 3.6 mm Ingredients: Sturgeon Eggs, Sea Salt Sizes Available: Tins: 50g, 125g, 250g, 500g, 1000G Glass Jars: 28g, 56g, 113g Imperial Caviar is something for élitists – very hard to acquire and therefor a curiosity.
