Description The Siberian sturgeons is the simplest of the sturgeon and a cheaper alternative of sturgeon caviar. Dark brown in colour, with a perfect salinity and maturation of the eggs, provides a Caviar with a delicate taste. Species: Acipenser Baerii Color: From dark olive to dark brown Taste: Unique, clean, sweet, with a most creamy and ‘nutty’ flavor Size of Pearls: 2.5 – 2.7 mm Ingredients: Sturgeon Eggs, Sea Salt Sizes Available: Tins: 125g, 250g, 500g, 1000G Glass Jars: 28g, 56g, 113g “My favorite snack is caviar.” Kelsey Grammer
